+ GRAPES: Organic + biodynamic Chenin Blanc, Chardonnay, Cabernet Franc grown in the Loire Valley, France.
+ PROFILE: I'm fruit-driven! And would pair nicely with a coconut-based desert, or dishes that integrate mango or pineapple. Notes of tinned pears, Dole fruit cocktail (Maraschino cherry included!). White grapefruit pith.
+ FUNDAMENTALS: Biodynamic growing since 2021. While this is technically a pet-nat, the wine undergoes 12 months of lees aging.