+ GRAPE: 100% Sauvignon Blanc. Multi-parcel vineyards in the limestone region of Chavignol.
+ FUNDAMENTALS: Sustainable. Hand-harvested, all wild yeast. Aged in a combo of fiberglass and cement to retain freshness. Aged on the lees for an amazing mouth feel. Bottled unfiltered.
+ PROFILE: Dry. Medium body, crisp citrus, mineral
+ PAIRINGS: A legit Sancerre, and pure expression of the region. You can't go wrong with raw seafood of any sort. Soft cheeses.
A Louis/Dressner selection