Sparkling

Organic. Bone dry! Elegant, crunchy red berries, mountain herbs, wild thyme. Woman winemaker. Totally crushable.

Italy Vignale di Cecilia, Prosecco Brut (NV)

France Paul Laurent, Champagne Brut (NV)

Grower Champagne. Organic. 50% Chardonnay, 40% Pinot Meunier, 10% Pinot Noir. Very dry, elegant. Lemon oil, yellow plum, minerally. 2g/L dosage. No fining or filtration. 50% reserve wine. Clay-chalk soil.

20% Chardonnay, 40% Pinot Noir, 40% Pinot Meunier

Biodynamic. 2021 Base. 100% Chardonnay. Very dry. Meyer lemon, mushroom, brazil nut, chalky minerals, crisp acidity. Long, elegant finish. Barrel aged. Zero sulfur. 2021 base wine.

Biodynamic. 50% Vermentino, 50% Ugni Blanc from Provence. Dry + textural. Dusty lemon, earthy, cream soda, baked plantain, almond finish, saline. Medium acidity. Light effervescence. Unfiltered. Low sulfites.

Italy Saetti, 'Rosso Viola' Lambrusco Salamino 2023

Italy Vietti, Moscato d'Asti Cascinetta 2024

France Val de Mer, Brut Nature Rose Sparkling (NV)

Biodynamic. 100% Chenin Blanc. Dry + delicious. Beeswax, hay, Meyer lemon, lanolin. A steal from a classic producer!

France Billecart-Salmon, Brut Rose Champagne (NV)

Italy Da Mar, Prosecco Veneto (NV)