Italy

Organic. Dry. White grapes, crisp yellow apple, dry pear cider, alkaline, smooth finish. Lightly sparkling. Best on its own, as the bubbles aren't geared for a spritz!

Italy Da Mar, Prosecco Veneto (NV)

Organic. Glera blend. Dry, fresh, fizzy, fun. Brunch pet-nat! Textural, w/notes of linden blossom, apricot, orange, white grapefruit. Light skin-contact. Natural, but super clean. Vegan.

Sustainable. Sweet, sparkling wine! Floral nose. Juicy Maraschino cherry, blackberries, ripe strawberries and plums. Balsam tones. Frothy and fun. Drink cold.

Organic. Mostly Nerello Mascalese. Bone dry, med body, textural. Blood orange, ruby grapefruit, pomegranate, almond shell. Bright finish. Old vine, all stainless steel. Sicilian family estate.

Organic. Bone dry! Elegant, crunchy red berries, mountain herbs, wild thyme. Woman winemaker. Totally crushable.

100% Glera. Tropical, honeysuckle nose. Golden apple, green apple, yellow currant, candied lemon. Lively bubbles. Vegan.

Italy Vignale di Cecilia, Prosecco Brut (NV)

Portable dry Lambrusco? Yes please. Great as an aperitivo, or with charcuterie. Plum, red currant, pomegranate.

Italy Saetti, 'Rosso Viola' Lambrusco Salamino 2023

Italy Vietti, Moscato d'Asti Cascinetta 2024